Hot Fudge

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What is the difference between hot fudge and chocolate syrup?

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Hot Fudge

Rate it:. Now I need a big bowl of ice cream to put this one! Oh my goodness!


How goood this sauce looks! This is an excellent recipe. I thought at first that it would not be enough chocolate, but it was perfect. Thank you! Ooh I have lots of ideas for this! Thank you for sharing! Jump to Recipe Leave a Review. Hot Fudge Recipe. Course: Dessert.

Hot Fudge Sauce recipe |

Cuisine: American. Keyword: hot fudge. Prep Time: 1 minute. Cook Time: 9 minutes. Total Time: 10 minutes.

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Servings: Calories: Author: Jamielyn Nye. This homemade hot fudge tastes amazing on ice cream, cakes, pies Print Recipe Rate this Recipe. Instructions Combine the chocolate, sugar, milk and butter in a medium sauce pan. Cook over medium-heat until melted about minutes.

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Bring to a light boil, stirring constantly. Once it has come to a light boil, immediately remove from heat. Then stir in vanilla. Allow to cool for 5 to 10 minutes. It will thicken as it cools. Store in the refrigerator for up to 1 month. Reheat in microwave in second intervals until warm.

Bring to a boil and boil for 7 minutes. Remove from heat; stir in vanilla. Carefully pour hot mixture into a blender and blend for 2 to 4 minutes.

Serve immediately. Store in refrigerator.

You might also like. Fudge This rich, chocolaty fudge is so easy to make. Cook 5-star weekday dinners every time. Per Serving: calories; Full nutrition.

Hot Fudge Sundae

I made it! Hot Fudge Sauce II. Best Hot Fudge Sauce. Hot Fudge Sauce I. Fudge Sauce. Dessert Sauces recipes. Rate and review. My review. Edit review.

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